class="Serp__item__snippet--34vQF">2 oz, 3 ⁄ 4 oz, 1 ⁄ 4 oz, candied ginger. Add the blended scotch, juice and syrup into a shaker with ice and shake. Strain into a rocks glass over fresh ice. Top with the single-malt scotch. Garnish with a piece of candied ginger. canadianpillsbuy.com buy cialis online discount